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Kerry's Cream Corn System

Your Price:
$79.95
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In Stock
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Extra Screws

Pair of Cob Screws
Pair of Cob Screws
$12.00 | In Stock

** Recommended to Chop the Ends of the Corn Off **

Clever Cleaver
Clever Cleaver
$59.95 | In Stock

Bag Holders

Baggy Rack
Baggy Rack
$12.95 | In Stock
Bagwell Storage Bag Holder
Bagwell Storage Bag Holder
$29.95 | In Stock

Additional Options

Whole Kernel Tube
Whole Kernel Tube
$14.00 | In Stock
Kerry's Corn Shucker/Desilker
Kerry's Corn Shucker/Desilker
$24.00 | In Stock

EZ Corn Creamer

Fresh Corn Made Easy for Your Kitchen

Bring the taste of fresh summer corn straight to your table with the EZ Corn Creamer. This handy corn cutting tool makes it quick and simple to turn whole corn cobs into smooth, ready-to-use creamed corn, perfect for family meals, soups, casseroles, or freezer storage.
Whether you’re preparing a holiday side, experimenting with fresh garden produce, or cooking for friends and family, the EZ Corn Creamer makes corn prep fast, safe, and enjoyable. Its lightweight, durable design ensures minimal waste and maximum flavor in every kernel.

Why You'll Love the EZ Corn Creamer

  • Quickly prepares whole kernel or cream-style corn for home recipes

  • Sharp molded metal ring separates kernels cleanly from the cob

  • Collects corn directly in the included bag for mess-free prep

  • Compact, lightweight, and easy to clean

  • Perfect for home kitchens, summer cookouts, and backyard garden harvests

Upgrade your kitchen tools and enjoy the convenience of fresh, flavorful corn straight from your garden, all year long.


What's Included?

  • Stand

  • Corn Creamer Tuber

  • Whole Kernel Cutter

  • Silker/Deshucker Tuber

  • Two Corn Cob Screws

EZ Corn Creamer Instructions (Home Cook Friendly)

  1. Trim the Corn
    Cut off both ends of the cob. We recommend the Clever Cleaver, which also works well for hard vegetables.

  2. Secure the Cob
    Attach the corn cob screw to your drill. Screw it into the fat end of the cob for a secure hold.

  3. Remove Silks and Husks
    Clamp the desilker/deshucker tube to your counter. Spin the cob through the brushes to remove husks and silk.

  4. Cream the Corn
    Slowly guide the cob into the creamer tube, letting the teeth do the work. Spin two to three times per cob for smooth, fresh creamed corn.

  5. Whole Kernel Option
    Run the cob through the whole kernel cutter to retain pulp and extra texture. Add pulp to your creamed corn for thicker results, or leave it out for smoother dishes. Alternatively, skip the creaming step and get fresh whole kernels.

  6. Remove the Cob
    Reverse the drill to safely remove the cob from the screw.

  7. Tip: The Clever Cleaver makes trimming corn ends fast and precise and is especially helpful if you're prepping large batches for freezing or canning!


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